Inform, Entertain, Inspire
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations
WVPE is your gateway to green and sustainable resources in Michiana. Sustainability is meeting the needs of the present without compromising the ability of future generations to meet their own needs. This is accomplished by finding a balance between businesses, the environment, and our society (people, planet, and profit).State, National and International resources on sustainability include:The Environmental Protection AgencyThe Natural StepSustainability Dictionary45 Sustainability Resources You Need to Know Explore ways to support sustainability in the Michiana area through the Green Links Directory.Sept. 17, 2019 from 2-3:30pm"Global Warming: A Hot Topic"Sept. 17, 19, 24, and 26All sessions are from 2-3:30pmGreencroft Goshen Community Center in the Jennings Auditorium1820 Greencroft Blvd.Goshen, IN 46526The event will look at possible solutions and suffering as well as consequences beyond warmer weather. The event will examine what other civilizations have or haven’t done when faced with environmental problems. Plus there will be an exploration of the biggest unknown in the climate system: What will the humans do? Paul Meyer Reimer teaches physics, math and climate change at Goshen College. The events are presented by the Lifelong Learning Institute. The Institute can be reached at: (574) 536-8244lifelonglearning@live.comhttp://life-learn.org/

Jasmine Crowe: What Can We Do To Tackle Food Waste And Hunger?

Part 3 of TED Radio Hour episode The Food Connection

Social entrepreneur Jasmine Crowe has one mission: feed more, waste less. Her company Goodr is tackling food waste and getting food to those who need it most.

About Jasmine Crowe

Jasmine Crowe is a social entrepreneur and the founder of Goodr, a startup based in Atlanta, Georgia that is leveraging technology to combat hunger and food waste.

Goodr collects surplus food from organizations like Turner Broadcasting Systems, Hartsfield-Jackson Atlanta International Airport, and others, and redirects that food to nonprofits who distribute the food to people experiencing food insecurity. The company also works directly with cities and governments to purchase quality food for certain communities.

Crowe has collected and donated more than two million food items worldwide and fed more than 80,000 people through the Sunday Soul Homeless feeding initiative as well. The initiative started out as formal pop-up dinners for the homeless community of Atlanta.

Crowe is also in the process of writing "Everybody Eats," a children's book to inspire the fight against hunger.

This segment of TED Radio Hour was produced by Diba Mohtasham and edited by Sanaz Meshkinpour. You can follow us on Twitter @TEDRadioHour and email us at TEDRadio@npr.org.

Copyright 2023 NPR. To see more, visit https://www.npr.org.

Tags
Manoush Zomorodi is the host of TED Radio Hour. She is a journalist, podcaster and media entrepreneur, and her work reflects her passion for investigating how technology and business are transforming humanity.